The annual Holiday Luncheon will have turkey, ham, and drinks provided by CVGS. The pot luck breakdown for the rest of the meal will be coordinated by JoAnn (phone 619-421-3628, email email@example.com) and Jane (phone 619-434-4051, email firstname.lastname@example.org)– please contact them by 12/7 to coordinate potluck dishes. The potluck schedule is:
A to F Surnames: Potatoes (Irish or Sweet), Veggies, Casseroles
G to K Surnames: Desserts
L to P Surnames: Salads, Rolls, Butter
Q to Z Surnames: Snack trays, Condiments, Olives, Pickles, Cranberry Sauce, etc.
The program will be installation of the newly elected officers for 2015-2016, plus some society historical reviews.
There will be a free door prize drawing, and a bring one/get one gift exchange ($10 limit).
Attendees are requested to bring canned food and/or unwrapped toys for donation to the Salvation Army.